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acculturation

 

Changing tastes in the US

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Acculturation is often thought of as a one-way street and there is a lot of truth in that.  But here we are in a place where the labor force is Latino, but the customer base, generally speaking, is not.  Ten years ago you would have been unlikely to see a broad mix of peppers, let alone yuca.  Food is perhaps the simplest agent of change.

suburbia

 

Filed under  //   acculturation   challenge 3   chilis   fear marketing   produce  
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